After months of testing, we are proud to say that the Inkbird Sous Vide Precision Cooker 1000 Watts is one of the best sous vide machines on the market.
With its 1000 Watt heating power, and precision controls, you'll be able to master the art of sous vide cooking in no time. It is also affordable.
This sous vide machine review will give you a low down on all its features, so you can decide if this machine is the right choice for you.
- Brand is Inkbird
- You control it through its Inkbird app or LCD screen
- This sous vide cooker has a quiet operation; keeps noise level at less than 40 dB
- Wattage: 1000
- Has a capacity of 15 Liters
- It has a temperature range of 77-210°F (25-99°C)
- It comes with a protection alarm; will warn when water levels drop
- Its timer allows for setting time up to 99 hours
- Since it is a sous vide immersion circulator, it keeps an accurate temperature and is able to circulate water bath for even results
Inkbird Sous Vide Precision Cooker 1000 Watts - Full Review
Keeps an Accurate Temperature
One of the things I loved most about this product is its ability to keep an accurate temperature and circulate the water bath for even results.
This was especially helpful when I was preparing chicken breasts. I was able to cook to perfection, providing juicy and tender meat for the family. I was also able to experiment with different temperatures to ensure the best result.
This Sous Vide Machine Has a Quiet Operation
The Inkbird Wifi Sous Vide Precision Cooker is a must-have kitchen gadget for all cooking enthusiasts. With 1000 watts of heating power, this machine accurately maintains water temperature within 0.1°C, ensuring perfectly cooked meals every time.
Noise is also not an issue with this sous vide cooker since it keeps the noise level at less than 40 dB. This is great if you have roommates or neighbors who may be sensitive to loud noises. The 15-liter capacity is also generous, allowing me to cook enough food for the whole family.
I've used it for two cooks so far, with both taking more than twelve hours. It holds the temperature right, and I have no interest in the "wifi" part and haven't even tried it. You don't need it either because the controls are the same as any other sous vide unit.
Additionally, I have tried cooking steaks at 135° for 2 hours in my sous vide, and after removing them from the water, I seared them on the grill for 2 minutes on each side to get a nice char. I want to let you know that they turned out superb - so tender that they melted in your mouth.
Its Inkbird Smart App Is Really Helpful
The Inkbird app enabled me to precisely control the temperature and time of my sous vide cooking. With the app, I can also monitor the cooking process in real time, which is great for when am busy and want to know exactly how my food is coming along.
The LCD screen is also easy to read and navigate so I can easily adjust the temperature and timer settings. I particularly appreciate the ability to customize and save presets for future use.
However, the only drawback I encountered was the account registration process, which relied on an emailed authentication code with a short lifespan, causing a slight delay in setup.
Nonetheless, the app's ease of use surpassed my expectations, and it even sends push notifications to notify me when my cooking is complete. Despite a minor discrepancy in the device display's current temperature, the app consistently shows the correct readings.
Overall, this app has consistently delivered fantastic steak results, and it seamlessly complements my cooking process from start to finish, making it an indispensable tool for pre and post-BBQ or smoking endeavors.
FAQs Related to Inkbird Sous Vide
What Is Sous Vide Cooking?
Sous vide cooking is a cooking technique that uses precise temperature control to cook food in a vacuum bag. This method produces results that are more consistent and tender than traditional cooking methods. Remarkably, this unit stands up to much higher-priced alternatives from other manufacturers. Its user-friendly interface, versatile handle/clamp that fits various pots and containers, and exceptional temperature maintenance make it an excellent choice for beginners venturing into the world of sous vide cooking.
Food Is Cooked With A Sous Vide Circulator
Your desired food is placed in a sous vide bag or vacuum sealed and then placed in a water bath at a precise temperature. This allows the food to be cooked evenly and slowly with sous vide machines, over a longer period of time, resulting in tender, succulent food.
It is finished with a Sear
The food is then typically finished off with a quick sear or a quick blast of heat for added flavor and texture. This cooking method is popular with professional chefs and home cooks alike, due to its ease of use and consistent results.
Which Inkbird Sous Vide Is Best?
The best Inkbird Sous Vide is the model that I have reviewed in this article; Inkbird Sous Vide Precision Cooker 1000 Watts.
It is wi-fi enabled, allowing for easy control from a distance. It also has an impressive 1000 watts of power, enabling it to bring water bath temperatures up quickly and accurately. This cooker for sous vide is also very quiet, allowing for worry-free use even in quiet environments.
Keeps Incredibly Accurate Temperature
This Inkbird Sous Vide also has a number of features that make it great for precision cooking. It has a temperature control system, ensuring that water temperatures remain constant throughout the cooking process.
What Are The Disadvantages Of Sous Vide Cooking?
Sous vide cooking is a cooking technique that has increased in popularity in recent years. Sous vide entails immersing food in a water bath that is kept at a precisely controlled temperature. Although this cooking technique has some advantages, such as improved flavor and texture, it also has its drawbacks.
Requires Specialized Equipment
Sous vide cooking requires specialized equipment. A sous vide cooker is required, as well as a vacuum sealer for sous vide to cook the food in a sous vide bag. The cost of this equipment can be prohibitive for some people.
Another disadvantage of sous vide cooking is the time it takes to cook food. Because the food is cooked at a low temperature for a longer period of time, it can take several hours for the food to be fully cooked. This means that sous vide cooking is not suitable for quick meals.
What Is The Temp Range Of Inkbird Sous Vide?
The Inkbird Sous Vide is a powerful kitchen device that cooks food at precise temperatures.
It features a temperature range from 77°F (25°C) to 210°F (99°C) making this sous vide machine suitable for a variety of dishes; from delicately poached sous vide eggs to juicy steaks. The device also has an LCD display that shows the current temperature and can be set to a timer for up to 99 hours.
All in all, the Inkbird app is an efficient and well-designed tool for precise cooking control. Its remote control and Wi-Fi features allow for convenient monitoring from anywhere. The device's sleek design and user-friendly interface make it a great addition to any kitchen.
Despite a minor temperature discrepancy and the unit's failure to turn off after the set time, the app consistently delivers on its promises. It offers versatile cooking options and the ability to easily reheat food without compromising quality. While the control buttons may be sensitive, overall, the Inkbird app provides exceptional results.