Food Processors

How to Shred Cabbage in a Food Processor? | Easier and Quicker Than Other Ways

Shreded cabbage
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Shredded cabbage is a useful ingredient when making salads, coleslaws, tacos, just to name a few. When shredded, it looks very similar to shredded Brussels sprouts or lettuce. However, shredding cabbage is a bit more difficult when doing it with a grater or knife.

I prefer using a food processor for shredding cabbage because it is easier and quicker than using other alternative methods.  If you are looking for how to shred cabbage in food processor, I will teach you that in this guide.

Importance of Shredding Your Own Cabbage at Home

To Avoid Contaminated Pre Shredded Cabbage

It is crucial to shred cabbage yourself. It's tempting to buy pre-shredded cabbage from the store and save yourself a little time, but you're also at risk of getting contaminated cabbage if you do that.

Toxin-producing bacteria such as E. coli and Salmonella can be spread when foods are pre-chopped. 

If you buy shredded cabbage, you should check to see if it was pre-packaged by a reputable company rather than simply scooped up by an employee looking to save a few minutes in the back room.

Cabbage


Freshness

I don't know about you, but I hate buying pre-shredded cabbage. It has sat on the shelf for who knows how long, and it doesn't even last that long in your refrigerator.

It is even less tasty. I would rather shred or slice cabbage at home. You need to buy a whole cabbage head, cut it up and easily shred cabbage with a food processor. It is so much tastier and fresh when you do it yourself.

Will Save you Money

Shredding your own cabbage at home is an excellent way to save money, especially if you choose an affordable food processor. Buying a head of pre-shredded cabbage from the store is more expensive. The per-pound price for shredded cabbage is higher than a whole head of cabbage.

Shredding your own also gives you more flexibility to buy different sizes of cabbage (see smaller food processors). If you find a good deal on small heads or large heads of cabbage, you can shred it; you can buy them.

Step by Step Process of Shredding Cabbage in a Food Processor

There are several ways to shred cabbage, but today I will focus on the use of a food processor. This method eliminates the need for a knife, which makes it much easier to shred cabbage in large amounts.

Step 1. Materials Needed

 

Cut up cabbage
  • Knife - to cut the cabbage into quarters
  • Cutting Board - for cutting the cabbage into quarters
  • Food Processor - for shredding the cabbage
  • Shredding disc

Remove the outer layers from the cabbage. Discard them or save them for later use. Be sure to remove any rotten leaves by checking them one at a time. Wash the cabbage under cold water, and drain it well.

Step 2

Cut the cabbage into quarters with a sharp knife while using a cutting board. The quarter can be cut in half again if needed to make it fit into the food processor.

Step 3

Place the cabbage quarters into the food processor fitted with the shredding disc. The disc should be sharp enough to chop through the cabbage without crushing it.

Step 4

Once it's all in there, turn on the food processor and watch as it quickly shreds cabbage. After some minutes, you can now add seasonings such as salt and pepper.

You may also wish to add vinegar or other spices which you prefer. Add these while the machine is running and process continuously until everything is mixed together very well.

Step 5

Pulse until it reaches the desired consistency. You can stop at any point during shredding when you get perfectly shredded cabbage. Now it's ready to use in any recipe that calls for finely shredded cabbage. O

Shredded cabbage in a bowl


Most Popular Cabbage Meals

Cabbage is one of the healthiest vegetables that you can eat. It contains a lot of vitamins such as vitamin C and minerals and has no fat. Shredded green cabbage by a food processor is great for salads, cabbage rolls, or coleslaw and can be added to soups, stews, and casseroles for extra flavor.

It Can Be Prepared in A Variety of Ways

One way is to boil or steam it until tender and then serve it with butter and/or salt. It can also be prepared by stir-frying, stewing, or pickling, or put in a salad such as a ramen noodle salad. In Asian culture, Napa cabbages have many uses: stir-frying, braising, boiling and preparing soup known as suimono.

Weight Loss Cabbage Soup Diet

 It has been proven that this cabbage soup diet can successfully help you lose up to 10 pounds within a week. The diet was created by therapists Stanley Burroughs and Brian Wansink and has been featured in multiple books as well as on numerous websites and blogs.

Coleslaw

Coleslaw is made from finely chopped raw cabbage, which can only be achieved by using a food processor. It is then coated with mayonnaise, oil, vinegar or lemon juice, or apple cider vinegar. It is typically served as a side dish at barbecues, picnics, and other outdoor events.

Coleslaw is also eaten as an accompaniment to various foods, including hamburgers, hot dogs, instant ramen noodles, seafood dishes such as fried fish or crab cakes, chicken dishes such as chicken pot pie or schnitzel, sandwiches such as submarine sandwiches, and Reubens and meat pies.

Coleslaw

Sauerkraut

Sauerkraut is created by fermenting raw shredded or sliced cabbage with salt, making it ideal for preserving food in the winter months when fresh vegetables may be scarce. It can be eaten on its own as a snack or used as an ingredient in recipes such as soups, stews, meatballs, and more.

Stuffed cabbage

Stuffed cabbage is among the most popular cabbage meals. It is a very filling cabbage dish. It can be eaten as a side dish or as a main course. The best thing about this dish is that you can add almost any type of meat to it, depending on your tastes and preferences.

Salad

Cabbage salad is a great meal for those who are on a diet. It is low in calories and fat but still gives you plenty of energy to keep going. This easy-to-make recipe should be part of your diet.

cabbage salad


Can I Use My Food Processor to Shred Cabbage?

Yes, you can use food processors to shred the cabbage. Cabbage comes in several varieties, including green, purple, and red. All of these types are relatively easy to shred in a food processor.

The first step in using a food processor for shredding cabbage is to make sure that the bowl on the machine is large enough to accommodate the amount of cabbage that you want to shred. If the bowl does not hold all of the cabbage, then you might want to shred only part at a time, or maybe look for a larger,10 cup food processor.

Food processors are useful when you need to shred larger amounts of cabbage quickly and uniformly. They can also be used on other vegetables like carrots, zucchini, potatoes, beets, and cauliflower, or nuts to make nut butter.

How Do You Shred Cabbage for Coleslaw in A Food Processor?

Use a food processor if you want to shred cabbage for coleslaw or other recipes. Coleslaw is a popular dish that consists of shredded cabbage and carrots mixed with mayonnaise.

Sometimes it also includes other vegetables and spices, such as sugar, vinegar, mustard powder, and celery seeds. Coleslaw can be served on top of hamburgers or sandwiches, or it can be used as an ingredient in other dishes.

It is easy to shred by just placing the cabbage in a food processor and running the machine until the cabbage is in small pieces.

What Are the Benefits of Shredding Cabbage in A Food Processor?

Cabbage may not be everyone's favorite vegetable, but it becomes much more appealing once it has been shredded for slaws, salads, and mixed with other ingredients.

It does not Create a Mess

Many people do not like to use a knife to cut up cabbage as it is time-consuming, messy, and frustrating. There is no mess, no fuss, and very little cleanup afterward when you use a food processor.

Shredding Cabbage with a Food Processor is Fast

There are many ways to shred cabbage, but one of the most popular methods is using a food processor. So many people choose this method because it is fast, easy, and convenient. You can take a head of cabbage and be done in less than 10 minutes in a food processor.

It is Safe

Shredding cabbage by hand can be a real pain, but it's even worse when you're working with a dull knife. With a sharp knife, you could end up hacking your fingers if you are not careful. But there are safer ways of shredding or slicing cabbage, like using food processors. You can slice the cabbage or shred it in seconds using the slicer disc attachment for a food processor.

What Tool Do You Use to Shred Cabbage?

The best tool to shred cabbage is a food processor (see also how to grate cheese). Food processor blades rotate at high speed to quickly and easily slice or shred foods without the need for precise knife cuts. Using these attachments is much safer than trying to cut cabbage with a traditional knife.

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